Maker’s Mint Julep

Ingredients
5-6 mint leaves
1 tsp superfine sugar
3 oz Maker’s Mark Kentucky Whisky

Preparation
Put mint and sugar in bottom of a tall, chilled glass and muddle. Pack glass with crushed ice, pour the bourbon over the ice and stir briskly until frost forms on the glass. Add more ice, stir again, and top with mint sprigs. Put on your largest hat and enjoy!

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