Ingredients:
- 1 oz Ten to One Dark Rum
- 1 oz Kahlúa
- 2 oz Baileys Chocolate
- 2 oz Coconut Milk
- 1 oz Crème de Cocoa
Directions:
Add all ingredients into a blender with ice and blend well.
Garnish your glass with golden sprinkles and pour in milkshake.
Top with whip shots and chocolate
