Ingredients
2 oz pepper vodka
4 oz bloody mary mix
2 dashes hot sauce
2 dashes Worcestershire sauce
1 pinch black pepper
Lime juice and salt to rim glass
Celery stalk, lime wedge and green olives for garnish
Preparation
In an ice-filled cocktail shaker, add vodka, bloody mary mix, hot sauce and Worcestershire sauce and shake. For a salt-rimmed glass, dip the rim into lime juice and then salt. Strain mixture into the glass and add a pinch of pepper. Garnish with celery, lime and green olives.
