You’ll feel the luck of the Irish this St. Patrick’s Day with our Pot O’ Gold shots!
Ingredients
½ cup Jameson whiskey
1 package lemon Jell-O
1 cup Cool Whip
Gold sprinkles
6 rainbow candy belts, cut into 2-inch pieces
Directions
In a saucepan, boil 1 cup of water. Add Jell-O mix and stir until dissolved. Turn off heat and stir in the whiskey. Pour mixture into shot glasses until each is 2/3 full. Refrigerate for 2 hours and then top with Cool Whip and gold sprinkles. Garnish with a rainbow candy belt
