Spec’sology Blog

Día de los Muertos, or “The Day of the Dead,” is the celebration of a life well lived. Friends and families come together to honor their loved ones who have passed away with a beautiful celebration of color, art, food and music. Instead of the somber gathering that we typically picture, The Day of the Dead is an all-out party complete with an array of cocktails. And seeing as its roots come from Mexican culture, you can safely assume that most of the cocktails involve a generous helping of mezcal or tequila. Check out our collection of Día de los

We’re not entirely sure there’s such a thing as “leftover” or “extra” Halloween candy, but…whether you let the kids dump their hard-earned Halloween candy all over the floor and root around until they fall asleep or you ration it out over the following week - you’ve got plenty of opportunities to create your own little stash from theirs! Assuming you swiped enough to eat and still have some left, you’re probably asking yourself “What do I do with leftover Halloween candy? Are there cocktails made with candy? How do I eat candy and drink at the same time? Whose kid

There’s something perfect about curling up with your favorite ghoul pal and making yourself too terrified to leave the couch. So, this Halloween season, you’ll want to keep the bar cart within reach as you pair up one of these frightfully delicious drinks with some classic spooky films! The Shining + Redrum Ingredients 2 oz. aged rum 1 oz. fresh lemon juice 1 oz. simple syrup 1 oz. red wine 2 sticks cinnamon (and 2 for garnish) Directions Combine aged rum, lemon juice, simple syrup and two sticks of cinnamon in a shaker. Add ice, cap and shake for 10

Scare up some refreshing fun this Halloween with our collection of spooky cocktails! These frightfully refreshing drinks are the perfect way to raise your Halloween spirits and spread some fermented fun for the adults! Swamp Juice Ingredients 1 ½ oz. vodka 1 oz. lemon juice 2 oz. Jarritos Lime Soda club soda Swedish Fish garnish: gummy worms Directions Add ice and Swedish Fish to glass Pour in lemon juice, lime soda, and vodka Stir, top with club soda, and garnish with gummy worms Enjoy! Devil’s Margarita Ingredients 1 ½ oz. blanco tequila 1 oz. lime juice, freshly squeezed ¾ oz.

Today is National Dessert Day! And what better way to celebrate than with some sweet treats? You can ditch that apron and turn off your oven, because Spec’s has you covered. With our impressive selection of gourmet chocolates and truffles, and an assortment of homemade brownies and cookies at our deli locations, you are sure to find a delicious dessert to satisfy that sweet tooth. Looking for something a little less traditional to celebrate this delightful holiday? Try one of these great dessert cocktails - you deserve it! Apple Crisp Ingredients 1 oz. cake vodka 1 oz. spiced whisky ½

Fall is fire pit season! The cooler nights are the perfect time to get outside and enjoy a brisk evening by a roaring fire. Everyone has their preferred method of doing so, whether it be a fancy fire pit with comfy chairs, a traditional campfire, or some exotic pyrotechnic creation that borders on the ridiculous - we all know at least one of these types! So, we’ve put together some personalized suggestions with your favorite fireside friend in mind! Swing by your local Spec’s to shop these items and build a spectacular fall fire starter! Let’s have a ball this

Every region of Texas is different, from the dialect and landscape to the food and drink. It’s one of the many things that makes Texas such an awesome place to live! Join us as we explore the hippest sips around the Lone Star State! Paloma The Paloma is a popular cocktail in the Rio Grande Valley, home to the Texas grapefruit. Its simplicity and refreshing deliciousness are what has kept it in the hands of Texans since it was first created in the 1950’s. Ingredients 2 oz. Teremana Blanco ¼ oz. lime juice 3 oz. grapefruit juice splash of soda

2020 will be known as the summer of takeout. Restaurants across the country have been serving up their meals for takeout and if you’ve found yourself looking for a drink menu you’re not alone. Having a drink that compliments your order just makes the meal. It takes it from food in a box to…fancy food in a box? Pairing your meal with a glass of wine, the perfect beer, or a fresh cocktail elevates a takeout order to an almost restaurant quality experience at home. Checkout some of our favorite summer discoveries and get the plastic utensils ready for some

When it comes to relaxing, a refreshing beverage is everything, and the ultimate refreshment is one that doesn’t require you to keep making a new one every time you empty your cup! Having a pitcher of perfection on hand lets you relax without having to make multiple trips to the bar, and when it comes to relaxation - less is definitely more. That’s why we’re big fans of summer punch. Make it once and you’re good for hours of delicious refreshment! They require a little more planning, but the results are absolutely worth the effort! Check out some of our

When it’s time for game day, the best place to gear up for good times is Spec’s! Stock up for the game with lower prices on a stadium-sized selection of all your favorites! Don’t have enough for overtime? You won’t have to miss a second with Spec’s home delivery! Just use the Spec’s app and order delivery when you shop online. Check out our list of game day cocktails that are sure to raise your team spirits! Tiki Touchdown Ingredients 24 oz. pineapple juice 9 oz. dark rum 3 oz. lime juice 3 oz. orange curacao 3 oz. cream de

The farming at Paul Dolan Vineyards is 100% organic and is done without the use of pesticides, herbicides or synthetic fertilizers. By treating the soil as a living, life-giving organism and nature as their guide, Paul Dolan crafts organic wines of character and purity. “After tasting the real difference between organic and conventionally farmed grapes, side by side in a sun-drenched vineyard in 1987, my entire way of thinking about grape growing changed. The organic grapes were expressive, interesting and balanced while the conventionally farmed grapes were bland and insipid,” says Paul Dolan. After making the decision to grow and

Pairing food with alcohol can be a fun learning experience. What works, what doesn’t and everything in between. But sometimes you just want it to work and not have to consume so much liquid to find your sweet spot. That’s why we’ve put together a collection of booze-infused foods so all you have to do is enjoy a meal to enjoy yourself. These are some of our favorite alcohol-infused food recipes covering everything from appetizers and soup to entrées and dessert! Melon Booze Ball Salad Ingredients 1 small, seedless watermelon 1 cantaloupe 1 honey dew melon 1 cup pineapple juice